I'm a marketing-minded professional dedicated to building brand awareness and taking full ownership of tasks. Throughout my career I have excelled at cultivating meaningful relationships and delivering results. I am a driven leader and am confident that I can make a significant impact with any organization.

Resume

Summary
Results-oriented MBA with six-years of experience in hospitality, finance, and marketing. Pursuing entry into marketing industries - search marketing, branding, consumer goods, tech, and project management. Qualifications include thorough public speaking and presentation skills; business plan and marketing plan writing and analysis; financial reporting and document analysis; and studies on leadership and organizational development.

Education
University of San Francisco, Marketing MBA, 2010
University of Massachusetts, Hospitality and Tourism Management, 2005

Experience
Network for Teaching Entrepreneurs, San Francisco, CA 
Volunteer & Outreach Manager, USF MBA C4C Chapter, 2009-2010
Student-run non-profit chapter volunteering with Bay Area high schools and mentoring students

New Leaf Paper, San Francisco, CA 
Marketing Intern, 2009
Sustainable paper-company leading a fundamental shift toward environmental responsibility

GBA, University of San Francisco MBA, San Francisco, CA 
Marketing Manager, 2009
Student-run organization serving as a liaison for students and faculty to business community

Northwestern Mutual Financial Network, San Francisco, CA 
Financial Representative Intern, 2009
Leading financial securities agency, conducted entrepreneurial business throughout summer

ARAMARK – Hynes Convention Center, Boston, MA 
Catering Sales Manager, 2006-2008
Second largest convention center in Boston, events range from trade shows to global conventions

ARAMARK – Boston Red Sox at Fenway Park, Boston, MA 
Catered Events Planner / Banquet Manager, 2005-2006
Home of the Boston Red Sox, catering functions – weddings, private events, corporate meetings

University of Massachusetts Faculty Club, Amherst, MA 
Sous-Chef, 2004-2005
Private dining club catering to University faculty, staff, special guests, and prospective students
Subscribe to: Posts (Atom)